Global Phycobiliprotein Industry Chain Research Report 2019

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In this report, the Global Phycobiliprotein Industry Chain market is valued at USD XX million in 2017 and is expected to reach USD XX million by the end of 2025, growing at a CAGR of XX% between 2017 and 2025. Global Phycobiliprotein Industry Chain market has been broken down by major regions, with complete market estimates on the basis of products/applications on a regional basis.

Browse full research report at https://www.crystalmarketreport.com/global-phycobiliprotein-industry-chain-research-report-2019

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Phycobiliprotein are water-soluble proteins present in cyanobacteria and certain algae, for example rhodophytes, cryptomonads, glaucocystophytes, that capture light energy, which is then passed on to chlorophylls during photosynthesis. Phycobiliproteins are formed of a complex between proteins and covalently bound phycobilins that act as chromophores. They are most important constituents of the phycobilisomes.

Scientific research shows that the phycobiliprotein can be used as a natural pigment of food, cosmetics, dyes and other industries. It also can be made into a fluorescent reagent using in clinical medical diagnosis, immune chemical and biological engineering research field. In a word, it has wide range of applications, high development and utilization value. But because of low market awareness and high price, its application market is still immature. Phycobiliprotein’s present value is about 1522 million dollars in worldwide in 2015.

According to our survey, Dainippon Ink and Chemicals from Japan is one of the earliest companies researching and manufacturing phycobiliprotein. So Japan is the biggest supplier of phycobiliprotein depending on mature technology and enough raw materials like spirulina naturally cultured. It occupies relatively large market share at about 28%.

With the huge amount of population, the demand of phycobiliprotein is large in China. But, Chinese manufacturing technology is still not mature. With the expansion of investment, phycobiliprotein industry will usher in a huge growth space.

The global Phycobiliprotein market is valued at 30 million US$ in 2018 is expected to reach 140 million US$ by the end of 2025, growing at a CAGR of 21.3% during 2019-2025.

This report focuses on Phycobiliprotein volume and value at global level, regional level and company level. From a global perspective, this report represents overall Phycobiliprotein market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.

At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

The following manufacturers are covered:

DIC Corporation

King Dnarmsa Spirulina

Zhejiang Binmei Biotechnology

Parry Nutraceuticals

Nan Pao International Biotech

Japan Algae

Wuli Lvqi

Ozone Naturals

Norland Biotech

Segment by Regions

North America

Europe

China

Japan

Segment by Type

Food Grade

Cosmetic Grade

Other

Allophycocyanin

Segment by Application

Natural Food Colorant

Dietary Supplement

Cosmetics

Other

Browse full research report at https://www.crystalmarketreport.com/global-phycobiliprotein-industry-chain-research-report-2019

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This post was originally published on Journalism Trends

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